Supermarkets Albert Heijn, Aldi and Lidl are banning the sale of industrial barn-raised ducks from next year in the wake of a campaign by animal welfare organisation Wakker Dier.
Barn ducks are living under dire circumstances, Wakker Dier says, with 13 ducks squeezed into one square meter, without access to water for swimming and fresh air. They are also forced to stand on iron grid floor which causes serious injury to their feet.
‘We had been contemplating a ban but this campaign has perhaps speeded things up, an Albert Heijn spokesperson told broadcaster NOS. ‘For the sake of animal welfare we have decided to sell only free range duck from next year.’
Lidl is also scrapping industrially-produced duck from the menu. ‘We have been working with our supplier towards better circumstances for farmed ducks and we’re aiming for at least free range,’ NOS quotes a spokesperson as saying. The change will take time which is why Lidl has decided not to sell duck at Easter, NOS said.
Wakker Dier said that there is no quality label for duck meat because it is not something that is widely consumed. ‘But that doesn’t mean we shouldn’t try to make their lives better and increase public awareness,’ a Wakker Dier spokesperson told the broadcaster.
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