Dutch Fishermen Join Their Catch on Endangered List

Doede Visser’s eyes grow misty when he recalls eating eel as a child. “Only the children of fishermen know what it’s like to have it, when still warm, and the skin puts a tingling feeling on your lips,” said Mr. Visser, 63.


http://www.nytimes.com/2010/02/16/world/europe/16eels.html

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