The number of two-star restaurants in the Michelin guide to the Netherlands has gone up by three to 18.
Aan de Poel in Amstelveen, De Treeswijkhoeve in Waarle and &samhoud places in Amsterdam have been awarded two stars by Michelin inspectors in the 2013 edition of the famous guide.
Bloks in Amersfoort, Bord’eau in Amsterdam, Kaagjesland in Reeuwijk and HanTing Cuisine in The Hague join the ranks of the country’s top eateries with one star, taking the total to 81.
De Librije, owned by Jonnie and Thérèse Boer and Oud Sluis, in Sluis, hold on to their three-star status.
Which is your favourite place to eat out in the Netherlands?